F I R S T   C O U R S E

BRUNCH MENU

BRUNCH MENU

F I R S T   C O U R S E

F I R S T   C O U R S E

All dishes are prepared in-house by our Chef de Cuisine, Cleon Clarke.

Local Oysters on the Half Shell*

PR

Shallot mignonette & cocktail sauce

1/2 Doz $20

Doz $36

Page Clam Chowder

14

local clams, bacon, potatoes & cream (2018 Harbor Fest Winner)

Jumbo Lump Crab Cake

26

julienne red cabbage, carrots & green papaya w/remoulade

Crispy Fried Calamari

19

fried lollipop kale w/chipotle aioli

Simple Mixed Green Salad

15
red radish & cherry tomatoes w/sherry-shallot vinaigrette

Charred Spanish Octopus

27

spicy nduja sausage, peruvian fingerline potatoes & patty pan squash w/ paprika vinaigrette

Classic Caesar Salad

17

white anchovies, croutons & shaved parmesan

Lacinato Kale Salad

19
apricots, avocado, roasted walnuts & smoked gouda w/apricot balsamic vinaigrette

Mediterranean Quinoa Salad

22

arugula, cherry tomato, cucumber, mixed olives, red onion & feta

Local Oysters on the Half Shell*

Shallot mignonette & cocktail sauce

1/2 Doz - $20

Doz - $30

Page Clam Chowder

local clams, bacon, potatoes & cream (2018 Harbor Fest Winner)   

 $13


Jumbo Lump Crab Cake     

julienne red cabbage, carrots & green papaya w/remoulade 

$26

Crispy Fried Calamari

fried lollipop kale w/chipotle aioli

$19

Simple Mixed Green Salad

red radish & cherry tomatoes w/sherry-shallot vinaigrette

$15

Charred Spanish Octopus

spicy nduja sausage, peruvian fingerline potatoes & patty pan squash w/ paprika vinaigrette

$24


Classic Caesar Salad

white anchovies, croutons & shaved parmesan

$17


Lacinato Kale Salad

apricots, avocado, roasted walnuts & smoked gouda w/apricot balsamic vinaigrette

$19

Mediterranean Quinoa Salad

arugula, cherry tomato, cucumber, mixed olives, red onion & feta 

$22


S A L A D  A D D  O N S

S A L A D  A D D    O N S


Add To Any Salad:

Chicken Breast

12


Jumbo Shrimp

15

Salmon

16



Add To Any Salad:

Chicken Breast

12

Jumbo Shrimp

15

Salmon

16



E G G S

E G G S

Brioche French Toast

19

fresh berry compote, maple syrup & fresh cream

Omelette du Jour

20
petit salad or hand-cut fries
add egg whites 2

Western Omelette

21

ham, peppers, onions, tomato, mozzarella & home fries

Classic Eggs Benedict

25

canadianbacon, toasted english muffin, poachedeggs, hollandaise & home fries

Florentine Benedict

25
petit creamed fresh spinach, toasted english muffin, poached eggs, hollandaise & home friesor hand-cut fries

Crab Cake Benedict

26

crab cakes, toasted english muffin, poached eggs, hollandaise & home fries

Corn Beef Hash & Eggs

two fried eggs over allen brothers corned beef, potatoes,

peppers & onions

    25


Steak & Eggs**

2 fried eggs over sliced N.Y. strip steak & home fries

     35


Brioche French Toast

fresh berry compote, maple syrup & fresh cream

19

Omelette du Jour

Petit salad or hand-cut fries

20

Add Egg Whites

2
                                                       

Western Omelette

ham, peppers, onions, tomato, mozzarella & home fries

21

Classic Eggs Benedict

canadian bacon, toasted english muffin,\poachedeggs, hollandaise

                                  & home fries                                              


Florentine Benedict

creamed fresh spinach, toasted english muffin, poached eggs, hollandaise & home fries

25

Crab Cake Benedict

crab cakes, toasted english muffin, poached eggs, hollandaise & home fries

26


Corn Beef Hash & Eggs

two fried eggs over allen brothers corned beef, potatoes, peppers & onions

25

Steak & Eggs**

2 fried eggs over sliced N.Y. strip steak & home fries

35


M A I N  C O U R S E

M A I N   C O U R S E


Vegan Grain Bowl

26

quinoa, broccoli, spinach, zucchini, yellow squash, peppers,

leeks & garlic

Chicken Milanese

26
arugula, cherry tomatoes, red onion & honey balsamic dressing

Gemelli Pasta, Sausage & Broccoli Rabe

27

italian sweet fennel sausage, roasted garlic & olive oil w/ parmesan

Garganelli Pasta Bolognese

28

slow cooked beef, veal, lamb, san marzano tomatoes & parmesan

Lobster BLT

37
avocado, bacon, lettuce, tomato on toasted brioche bun w/ hand-cut fries or salad

Market Fish of the Day

MP

chefs preparation

  All Natural Angus Burger**

     24

    lettuce, tomato, pickle & hand-cut fries

   + Add Vermont Cheddar, Swiss, American or Blue Cheese
      1

       + Add Bacon, Grilled Onions, Mushrooms or Avocado (Each)
         2






Vegan Grain Bowl

quinoa, broccoli, spinach, zucchini, yellow squash, peppers, leeks & garlic

26

Chicken Milanese

arugula, cherry tomatoes, red onion &

            honey balsamic dressing           


26



Gemelli Pasta, Sausage & Broccoli Rabe

italian sweet fennel sausage, roasted garlic & olive oil w/ parmesan

27

Garganelli Pasta Bolognese

slow cooked beef, veal, lamb, san marzano tomatoes & parmesan

28


Lobster BLT

avocado, bacon, lettuce, tomato on toasted brioche bun w/ hand-cut fries or salad

37

Market Fish of the Day

chefs preparation

MP


All Natural Angus Burger**

lettuce, tomato, pickle & hand-cut fries

24

+ Add Vermont Cheddar, Swiss, American or Blue Cheese
1

+ Add Bacon, Grilled Onions, Mushrooms or Avocado (Each)
2

S I D E S

S I D E S



Home Fries

7


     Bacon

      8


Home Fries

7

Bacon

8

Whole Wheat Toast

3

Steamed Broccoli

12

Whole Wheat Toast

      3


Steamed Broccoli

    12


*Indicates Raw Item. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness. **Indicates cooked to your liking

*Indicates Raw Item. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness. **Indicates cooked to your liking

*Indicates Raw Item. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness. **Indicates cooked to your liking

LEARN MORE ABOUT OUR VIP Customer Rewards Program!

LEARN MORE ABOUT OUR VIP Customer Rewards Program!

All menu items are subject to change. A 20% gratuity applies to all parties of 6 or more guests.

ORDER NOW

FOLLOW THE LINK BELOW AND INSTANTLY OPEN A CHAT WITH ONE OF OUR STAFF MEMBERS

ORDER NOW

FOLLOW THE LINK BELOW AND INSTANTLY OPEN A CHAT WITH ONE OF OUR STAFF MEMBERS

PAGE RESTAURANT

63 on main

PAGE RESTAURANT

63 on main

info@page.co.za

631-725-1810

@PAGE63ONMAIN

@PAGE63ONMAIN

@PAGE63ONMAIN

SEND EMAIL

+1631-725-1810

@PAGE63ONMAIN

@PAGE63ONMAIN

PAGE MENU

DESIGNED BY STUDIO 041 COPYRIGHT © 2020. All Rights Reserved. 

Your cart is empty Continue
Shopping Cart
Subtotal:
Discount 
Discount 
View Details
- +
Sold Out